Roasted and chilled Atlantic salmon tucked in a warm spinach tortilla with spring mix, alfalfa sprouts, avocado, mango and our herbed cream cheese. Served with pasta salad.
$8.99
Seasoned roasted chicken breast tucked in a warm flour tortilla with cheddar jack cheese, lettuce, Pico de Gallo, rice and a zesty Jamaican Jerk sauce. Served with pasta salad and ranch dressing for your dipping pleasure.
$7.99
Grilled Gulf shrimp tucked in a warm spinach tortilla with spring mix, alfalfa sprouts, mango, avocado, water chestnuts, roasted red peppers and teriyaki glaze. Served with pasta salad.
$8.99
Lightly breaded and fried lobster meat on a grilled hoagie roll with roasted red pepper remoulade, lettuce and tomato. Served with steak fries.
$10.99
Beer battered haddock fried to perfection and served on a grilled hoagie roll with lettuce, tomato, steak fries and tartar sauce.
$9.99
Roasted pork, ham and salami layered on Cuban bread with Swiss cheese, pickles and a mayo-mustard blend, served pressed and warm with black beans and rice.
$7.99
Pepperoni, ham, salami, and melted provolone cheese, dusted with Italian seasonings, served on a hoagie roll and pressed to perfection; marinara sauce and steak fries on the side.
$7.99